Brothy Purple Hull Peas & Grilled Boudin
A hearty Southern dish combining the richness of grilled boudin sausage with tender purple hull peas, simmered with tasso ham and seasoned with ONIMA Pantry’s Cajun Sumac Hot Sauce. A...
Lemon Ginger Jerk
$12.00
- Description
Lemon Ginger Jerk Hot Sauce
Bright and zesty, Lemon Ginger Jerk Hot Sauce combines the fiery heat of fermented Scotch Bonnet peppers with fresh lemon and ginger, bringing a Caribbean-inspired kick to your meals.
- Heat Level: 4/10
- Key Ingredients: Scotch Bonnet peppers, ginger, lemon juice, olive oil
- Flavor: Bright, zesty, with a ginger-forward freshness and warming spices
- Perfect For: Marinades, summer grilling, and adding a Caribbean twist to your favorite dishes
Bring the sunshine of the Caribbean to your table with this refreshing and spicy sauce.
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