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5 fl ozHabanero Koji
Fermented red habanero, toasted rice koji and aged sherry vinegar. A smoky, savory sauce with warmth that builds slowly.
Heat Medium-hot · 6/10Try it on Eggs · Mac & cheese
$13.99One-time purchase
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Standard shipping is $6.99 under $50 and free at $50+ after discounts in the contiguous US. Canada, Mexico and other US destinations have separate rates.
Shipping policyFlavor, up close
A little smoke. A lot of depth.
Think of the crisp, caramelized edge of a paella. Toasted rice koji, onion and garlic give this sauce its deep savory character. Red habanero brings the warmth; smoked paprika and aged sherry vinegar pull everything together.
Flavor profile
Heat6/10
Savory7/10
Acid5/10
Sweet1/10
Salty3/10
Habanero warmth builds behind the toasted, savory base. Start with a few drops, then find your sweet spot.
The pourSilky, with a slow-building finish.
Toasted rice koji
Toasty, savory depth that gives the heat something to stand on.
Fermented habanero
Fruity pepper character with a warmth that grows as you eat.
Sherry vinegar
A rounded, wine-like lift, balanced by smoked paprika and olive oil.
Now, put it on something
Meet your everyday extra.
Keep it within reach of the stove. A few drops on a finished plate, or a spoonful stirred into dinner.
Breakfast, upgraded
Spoon over scrambled eggs or avocado toast for a smoky, savory start.
Comfort food
Stir into mac and cheese, white beans or a slow braise.
The sandwich move
Mix into mayonnaise, then spread on a sandwich or serve alongside roasted vegetables.
From the recipe collection
Garbanzo Bean Soup with Kale & Guanciale
Get the recipeThe bottle details
Good to know. Before you pour.
Shake well before use. Refrigerate after opening. Separation is natural.
Ingredients
Habanero Pepper Puree (Habanero Peppers, salt), Sherry Vinegar, Water, Onion, Garlic, Olive Oil, Rice Koji (rice, Aspergillus oryzae), Smoked Paprika, Salt, Coriander Seeds.
A little more detail
Curious about something?
What is koji?
Koji is rice cultured with Aspergillus oryzae, also used in making miso, soy sauce and sake. Here, toasted rice koji brings savory depth to the sauce.
Is this the sauce formerly called IL MIG+?
Yes. Habanero Koji is the new label name for IL MIG+, the ONIMA sauce featured on Hot Ones Season 24.
Where do you ship, and when will it leave?
We ship to the US, Canada and Mexico. Orders typically dispatch within 2–3 days. Standard US transit is estimated at 3–5 business days after dispatch. Canada and Mexico rates and available services are calculated at checkout. See the policy for destination eligibility and full details.
Shipping policyCan I mix different sauces in one order?
Yes. You can add different individual sauces to the same bag. Build a one-time box of any 4 eligible bottles for $50, with free standard shipping to the contiguous US. Mix flavors or choose four of your favorite. Welcome discounts do not apply to the box.
Build your ownDifferent bottles. More possibilities.
Make room in your pantry.
Habanero Koji$13.99
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