Heat: 2/10
Gentle, with a crescendo finish.
1 / 2
FULL OF FLAVOR. MADE FOR THE TABLE.
FROM THE ONIMA PANTRY
Pineapple & tepache hot sauce
A mild hot sauce built on fresh pineapple, house-made tepache fermented with pepperoni spices, fermented orange habanero, and whipped honey.
MEET YOUR NEXT TABLE REGULAR
Fresh pineapple and pepperoni-spiced tepache meet gentle habanero warmth. A whipped honey and olive oil emulsion gives the sauce its light, silky texture.
Gentle, with a crescendo finish.
Mid-range, carried by the pepperoni spice blend.
Bright pineapple-fruit acid, not vinegar acid.
PUT IT ON SOMETHING GOOD
Drizzle over a hot slice. Pepperoni pizza is a natural place to start.
Brush over Spam as it caramelizes, then layer with rice and seaweed.
Add a sweet, bright finish with a gentle habanero kick.
INSIDE THE ONIMA PANTRYTHE CRAFT BEHIND THE BOTTLE
Our house-made tepache uses a pepperoni-style spice blend: fennel, oregano, paprika, garlic, black pepper, and anise. It supplies the acidity in place of vinegar. Fresh pineapple and whipped honey bring the rest of the slice together, without any meat.
A CLOSER LOOK
What’s in the bottle, what to expect, and how to use it.
Yes. The pepperoni-spice tepache makes your brain register pepperoni even though there's no meat. Combined with fresh pineapple and a whipped honey-olive-oil emulsion that mimics pizza crust, the sauce tastes one-to-one like a slice.
No. The pepperoni flavor comes from a spice blend (fennel, oregano, paprika, garlic, black pepper, anise) fermented into the tepache. The sauce is vegetarian.
A traditional Mexican fermented pineapple drink, made by fermenting pineapple with piloncillo (raw cane sugar) and warming spices for a few days. Ours uses pepperoni spices instead of warming spices.
It contains honey, which means it's vegetarian but not vegan. Yes, it is gluten-free.
Yes. Silver, Fruit Hot Sauce category, at the Scovie Awards 2026.
Pineapple, Pineapple Tepache (Water, Pineapple, Piloncillo, Spices), Habanero Pepper Mash (Habanero Peppers, Salt), Honey, Olive Oil, Ascorbic Acid, Salt, Xanthan Gum.

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